Restaurant
Pizzeria
Brewery
Bar
A CANNES INSTITUTION THAT IS REINVENTING ITSELF
La Piazza was born in 1990 in Cannes. This chic brasserie is part of the culinary heritage of the city of cinema. Throughout its history, it has welcomed many leisure and conference tourists and has gained the loyalty of many Cannes residents.
2021 marks a turning point, a renewal brought about by new management. The Piazza regains all its presence after a renovation lasting several months.
A new chapter opens…
A PRIVILEGED SETTING
In the heart of Cannes & facing the old port
La Piazza stands majestically facing the old port of Cannes. The establishment is located in the heart of the city, a stone's throw from the Forville market and right next to the town hall.
The interior spaces have been completely renovated in a resolutely contemporary style with the feel of a chic bistro.
Elegant tones such as white, grey and black, like the Italian tiles on the floor, give the place an obvious panache.
The generous volumes of the various interior rooms give the setting a very airy atmosphere; the tablecloths contribute to the elegance and harmony of the decor.
A beautiful terrace with more than 100 seats welcomes you from the morning and offers a remarkable view of the sea and the boats.
Light, harmony, spaces, we feel good there
in a timeless and chic atmosphere at the same time.
Aux multiples facettes
BREAKFAST
A break for a hearty breakfast from 8 a.m. or simply a coffee!
NON-STOP BREWERY
A brasserie menu that can be enjoyed non-stop all day long
RESTAURANT
Une carte restaurant conjuguant les tendances méditerranéennes aux recettes traditionnelles françaises.
PIZZERIA
A selection of delicious pizzas cooked in a wood-fired oven in the pure Italian tradition.
COCKTAIL BAR
A cocktail bar, concocted by a head bartender with overflowing creativity.
A single common denominator:
Respect for product quality
Excellent value for money
A CONCEPT...
A TEAM
PROFESSIONAL AND ATTENDANT
This wind of renewal has had a very positive impact on the Piazza team, which has found itself strengthened in number and reinvigorated in terms of enthusiasm since the takeover.
Pizza chefs trained in the pure Italian tradition
Smiling and efficient servers
An innovative head bartender
A professional and versatile kitchen brigade
PHOTO GALLERY
